Easiest Way to Prepare Ultimate Homemade Whole wheat Bread

Hi everyone, I hope you have a great day today. Today we will prepare a special dish, the stage of preparation of the perfect homemade whole grain bread. My favorite. This time I will make it a little unique. It will be delicious.

Let’s face it - cooking is not just a lifestyle priority for every person, woman or child on the planet. In fact, it makes people learn to make cooking a priority in their lives. This means that people usually hope for healthy food for our family and convenient and mixed meals in a box, rather than spending your time and effort on our personal pleasures.

The same goes for lunch if we use jars of soup or even boxes of pasta and cheese or other similar items instead of our creative efforts to make a quick and easy but delicious lunch. You can see a lot of ideas in this article, and hopefully these thoughts won’t make you start well to just finish dinner.

Another great tip for a basic cooking course is to stick to simple recipes for a while and expand your horizons to more complex recipes. Most recipes will have a few notes on the level of difficulty, and you can read the recipe to see if you’re interested in it, or sure you’ll be able to do it. Keep in mind that Rome was not built right away, and it will take some effort to build a solid “reporters’ tower ”with recipes that will work on your readiness.

Many factors affect the taste of homemade cereal bread, the type of ingredients, the choice of fresh ingredients, and the way you cook and serve. Do not worry if you want to cook delicious rye bread at home, because if you know the technique, this dish can be used to prepare a wonderful specialty.

To start with this particular recipe, we first need to prepare some ingredients. You can make wheat bread with 8 ingredients and 7 steps. Here's how to do it.

A delicious, tasty and healthy alternative to homemade bread: you can add roasted flaxseed, chia seeds to add omega-3s and more fiber. # Bread

Ingredients and spices needed to make wheat bread at home:

1. 350 g of wheat flour (already boiled)
2. 100 g of white flour
3. 1 tablespoon salt
4. 1.5 tablespoons dry yeast on water
5. 1 tablespoon sugar
6. 1.5 tablespoons. Oil (olive oil)
7. 4 tablespoons milk powder
8. 390 ml. water

Steps to make wheat bread at home

1. Mix dry yeast, warm water (a little 90 ml.) And sugar (a little, 1/2 teaspoon a day. With 1 tablespoon) and put in a dry place and leave to ferment.
2. Gradually add the flour (add the ingredients one by one) and continue to stir. Make a hole in the center and add all the yeast mixture and start stirring.
3. Cook the dough for 15 minutes. Open and remove up to 100 banknotes.
4. Place in a steel container and place in a warm place, such as a microwave, for 45 minutes - 1 hour or until fluffy. (Microwave should be turned off).
5. After an hour, remove from the microwave and pierce. Put back in the microwave for 45 minutes - 1 hour.
6. Pick up and stab again. Do this 3 times. When the bread is ready, press it with your finger and see if it is soft and not sticky. Best with olive oil with a brush.
7. Preheat the oven to 220 degrees Celsius for 15 minutes, then lower the temperature to 180 degrees. Celsius and bake bread for 30 minutes. The whole process takes about 4-5 hours until the bread is ready.

As you gain experience and become confident, you will find that you will be able to improve yourself and adjust your diet to suit your personal preferences. If you more or less like the ingredients or you want to make the recipe more or less spicy, it can be easily modified to achieve this goal. Simply put, you will start spending time cooking your own personal dishes. And for some people, when a child grows up, he surpasses him.

So, this is a favorite homemade whole grain bread recipe. Thank you so much for reading. I’m sure you can do it at home. The following homemade recipes will be the most interesting dishes. Be sure to bookmark this page in your browser and share it with family, friends and colleagues. Thanks again for reading. go cook!