How to Prepare Favorite Bun/Bread spicy Poha

Hello everyone, this is Louise and welcome to our recipe site. Today I'm going to show you how to make a special dish, step by step how to make quick and spicy fluff bread. One of my favorite recipes. For me, that would be a little special. It will have a sweet smell and appearance.

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Spice Bread / Poha Bread The good taste of Spice Bread / Poha Bread is influenced by the choice of fresh ingredients for preparation and serving, from the type of ingredients to the skill of slicing. If you want to make delicious spiced/fluff bread at home, don't worry, because if you know the trick, you can use this dish as a special dessert.

To start this recipe, you must first prepare some ingredients. You can make Spicy Poha Bread/Bread with 12 Ingredients and 8 Steps. Here's how to do it.

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Ingredients and spices for making bread / Bread Poha:

1. 2 buns or stale bread (cut into cubes)
2. 1 handful roasted peanuts
3. 1 chopped onion
4. 1 tomato (optional)
5. 1 tablespoon vegetable oil
6. 1 teaspoon mustard seeds
7. 1/2 teaspoon turmeric powder
8. 1 teaspoon red pepper powder
9. salt to taste
10. 1 finely chopped green pepper (optional)
11. 1-2 tablespoons chopped coriander
12. 5-6 curry leaves

Steps to make spicy bread / poha bread

1. Heat oil in a pan and add mustard seeds to the pan.
2. When the mustard seeds start to crack, add the chopped onion to the pan and cook over medium heat for 2-3 minutes until the onion is translucent.
3. Now add turmeric powder, red chili powder and salt and mix well.
4. Bake the masala over medium heat for 5-6 minutes and add the bread cubes.
5. Mix well, sprinkle with water if necessary and cook for 2 more minutes.
6. Garnish with chopped green chili (if using), chopped peanuts and cilantro leaves.
7. Add ketchup and green tomatoes. You will love this bread
8. Enjoy the warmth

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So this is a great step by step guide to making the latest Poha/Spice Bread. Thank you for your time. I'm sure you can do it at home. There will be more interesting homemade recipes. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thanks for reading again. Go to the kitchen!