Recipe of Homemade Bread Pakora

Hi everyone, I'm Louise and welcome to our recipe site. Today we will prepare a special dish "How to bake the best bread with humility". One of my favorite recipes. I'm going to spice it up a bit this time. It looks fragrant and delicious.

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From the type of ingredients, the choice of fresh ingredients, to the preparation and presentation of the dish, many things affect the taste quality of pakora bread. If you want to make delicious pakora bread at home, don't worry because if you already know the technique, this dish can be used as an unusual special gift.

To start this particular recipe, we need to prepare a few ingredients first. You can make pakora roti with 5 ingredients and 3 steps. This is how you can achieve it.

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Ingredients and spices for making pan pakora:

1. 4-5 slices of bread
2. 1 cup gram flour
3. Salt and red pepper powder to taste
4. Water as needed
5. Essential oil for frying

Follow the steps to make pan pakora

1. First, mix gram flour, salt and red chilli powder in a large bowl, then add water to make a thick paste.
2. Now cut the bread into 4 pieces, take a kadai, add oil and heat it, dip it in the batter and fry until crispy.
3. Your pakora roti is ready to serve, serve with tomato sauce.

While it's certainly not the ultimate solution, it's a great food for thought as a quick and easy lunch guide. The harsh reality is that your creativity will flow so that you can prepare a delicious dinner for your family without overcooking in the process.

So we will end with this special pan pakora recipe for every night of the week. Thank you very much for reading. You should do this at home. There will be more interesting recipes for cooking at home. Don't forget to bookmark this page in your browser and share it with your loved ones, friends and colleagues. Thanks again for reading. Let's cook!