Steps to Make Favorite Bread dosa

Hello everyone, I hope you are having a great day today. Today I will show you how to make a special dish, an easy way to make your favorite dosa bread. One of my favorites. I will make it a little special for myself. It will smell and look delicious.

When it comes to preparing healthy meals for the family, it is clear that there is some disagreement between positions. The good news is that there are many healthy recipes out there, but the nutritional nature of these recipes is somewhat hidden. What they do not know should not harm them in these cases (except for allergies, which cannot be ignored).

Cooking a healthy meal is often difficult because many people don't want to take the time to plan and prepare meals that our family doesn't eat. At the same time, we need our families to be healthier, so we have to learn improved and new healthy cooking methods that our families love (and, unfortunately, in some cases, despise).

The great thing is that once you hear the basics of cooking, you hardly need to repeat them. This usually means that you can constantly develop and improve your cooking skills. As you discover new recipes and improve your cooking skills and talents, you'll find that making your own meals from scratch is much more rewarding than buying prepackaged foods from your local supermarket.

Many things affect the taste of dosa bread, starting from the type of ingredients, the choice of fresh ingredients, the ability to cut the dishes, the way of preparation and serving. Don't worry if you want to make delicious dosa bread at home, because if you already know how to do it, this dish can be used as a special amazing dessert.

To start this recipe, you first need to prepare some ingredients. You can make dosa bread using 9 ingredients and 5 steps. Here's how to prepare it.

#zalatipron15:

The necessary ingredients and spices for making bread dosa:

1. 4 slices of wheat bread
2. 1/2 cup rava (wheat porridge)
3. 1 cup of cottage cheese
4. 1/2 cup rice flour
5. Salt as needed
6. For reinforcement
7. 1 teaspoon of mustard seeds
8. 1 chopped onion
9. 10-12 green peppers

Directions for dosa bread

1. Cut the edges of the bread slices and put them in water for 2-3 minutes. Drain all the water and grind without adding water.
2. We add rice flour and curd to the bread trive and grind it again. The dough will be very thick. Add water, salt and knead dosa batter (thicker than rava dosa).
3. Heat some oil in a kadha and arrange all the ingredients from onions to curry leaves.
4. Add the flour to the batter and mix well. Heat a pan, add oil and pour ¼ cup batter from outside to inside (like rava dosa).
5. Cook until golden brown on both sides. Serve the dosa hot with chutney.

The small steps you take toward your goal of preparing balanced meals for your family can mean more than any single step. Before you know it, you may find that you all have more energy and a much better sense of your overall well-being than you could have imagined before you changed your eating habits. If that's not enough to lift your spirits, you can find an excuse to buy new clothes if you've lost a size or two.

This is how it will be filled with this special food. The easiest way to make quick dosa bread. Thank you so much for reading. I am sure you will prepare it at home. There will be some interesting home recipes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Go cook.