How to Make Award-winning Garlic pull apart cheese bread

Hello everyone, I hope you had a good day today. Today I will show you how to make a special dish, a simple way to make garlic cheese bread at home. One of my favorite recipes. This time I'm going to make it a little unique. It will look fragrant and delicious.

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Healthy cooking is often difficult because many people don't have to spend time planning and preparing meals that our families won't eat. At the same time, we need our families to be healthy, so we feel pressure (and unfortunately, in some cases, hate) to discover new and improved ways to cook well-balanced meals for family satisfaction. .

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Many things affect the quality of the taste of garlic, from the separation of the bread to the cheese, the type of ingredients, the choice of fresh ingredients, the cutting of the dishes and the way of its preparation. If you want to make delicious garlic cheese bread at home, don't worry, because if you already know this trick, you can use this dish as an unusual special dish.

As for the number of servings that can be given to share the garlic cheese bread, it is 8 servings. So make sure this portion is enough for you and your beloved family.

The time needed to bake garlic cheese bread is also about 35 minutes.

To start this particular recipe, we need to prepare some ingredients. You can make Garlic Cheese Bread using 6 ingredients and 3 steps. How do you cook it?

Ingredients and spices needed for garlic cheese bread:

1. 1 piece of hard bread
2. 2 tablespoons of olive oil
3. 2 tablespoons of unsalted butter
4. 6 cloves of minced garlic
5. 1 teaspoon Italian seasoning
6. 8 ounces mozzarella cheese, shredded or diced

Steps to make garlic cheese bread

1. Preheat oven to 350 degrees. Line a baking sheet with aluminum foil and place a noodle in the center. Make sure you only cut 2/3 of the bread, cut diagonally from both sides to look like a diamond (make sure you don't cut all the way through) and set aside.
2. Add the oil, garlic and butter to a small saucepan and bring to a boil. Bring to a simmer over medium-low heat for about a minute, remove from heat, add Italian seasoning and set aside. Using a pastry brush, spread the garlic butter mixture all over and between each bun and top each piece with a piece of mozzarella (or shredded).
3. Gather the edges of the foil where the bread rests and wrap it around the bottom of the bread. Cover the top of the bread with a piece of aluminum foil. Bake for 15 minutes, remove foil, increase temperature to 375 degrees and bake another 15 minutes or until top is crispy.

It's by no means the ultimate solution for a quick and easy dinner, but it's a great food for thought. I hope this boosts your creativity so you can cook a delicious dinner for your family without much cooking.

So, pull out the easiest way to make garlic cheese bread at home to complete this incredible meal. Thank you so much for reading. I'm sure you can make it at home. There will be interesting home cooking recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Keep cooking!