Apple Pie

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Apple pie. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Apple pie is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Apple pie is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Apple pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Apple pie using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Apple pie:

1. 1 recipe for double pie crust
2. Apples peeled, cored 6-7 apples (4 cups thinly sliced) 3
3. 1 1/2 tsp cinnamon or nut meg
4. 8 Tbsp unsalted butter
5. 3 Tbsp all-purpose flour
6. 1/4 cup water
7. / 2 cup granulated sugar 1
8. egg + 1 Tbsp water, for egg wash 1

Instructions to make to make Apple pie

1. Make the pie crust recipe and chill per instructions while preparing the filling. Preheat oven to 425ËšF..
2. Melt butter in a medium saucepan over medium heat. Whisk in 3 Tbsp flour then simmer for 1 minute, whisking constantly. Whisk in 1/4 cup water, 1 cup sugar and bring to a boil. Reduce heat and continue simmering 3 minutes, whisking frequently then remove from heat
3. Peel, remove cores and thinly slice 7 cups of apples and place them in a large bowl. Sprinkle the top with 1 1/2 tsp cinnamon and toss to combine. Pour the sauce over the apples and stir to coat the apple slices
4. Sprinkle your work surface with flour and roll out bottom pie crust to a 12"diameter circle. Wrap it around your rolling pin to transfer it to the 9" pie plate. Add apple mixture, mounding slightly in the center and being careful not to get the filling on the edges which would make it difficult to seal.
5. Roll second crust into an 11" round and cut into 10 even thickness strips using a pizza cutter. Arrange strips in a woven lattice pattern over the top. Beat together 1 egg and 1 Tbsp water and brush the top with egg mixture
6. Bake at 425ËšF for 15 minutes. Reduce the heat to 350ËšF and continue baking another 45 minutes or until apples are soft and filling is bubbling through the vents. Rest at room temp 1 hour before serving
7. 

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This isn't a complete overview to quick and very easy lunch recipes but its excellent something to chew on. Hopefully this will certainly get your creative juices flowing so you can prepare tasty meals for your family members without doing too many heavy meals on your trip.

So that is going to wrap it up with this exceptional food How to Make Speedy Apple pie. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!