Stuffed Mushrooms

Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Stuffed Mushrooms. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Mushrooms is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Stuffed Mushrooms is something that I have loved my whole life.

Many things affect the quality of taste from Stuffed Mushrooms, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Mushrooms delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Stuffed Mushrooms using 9 ingredients and 8 steps. Here is how you can achieve it.

Love the flavors of sausage stuffed Mushrooms, but they can be dry like the desert sands. The apple keeps the moisture and add delicious flavor!!!

Ingredients and spices that need to be Prepare to make Stuffed Mushrooms:

1. 8 ounces whole mushroom
2. 1/3 pound bulk sausage
3. 1 small tart apples shredded
4. 1/4 teaspoon ground allspice
5. 1/4 teaspoon ground cinnamon
6. 1/4 teaspoon salt
7. 1/4 cup Colby Monterey Jack cheese chunks
8. 1/3 teaspoon ground white pepper
9. 1/2 tablespoons roasted garlic paste see my recipe

Steps to make to make Stuffed Mushrooms

1. Preheat oven 400 degrees Fahrenheit
2. Remove stems from caps of mushrooms. Set the stems aside for another recipe.
3. Shred the apple
4. Mix the spices, garlic paste, shredded apple, and sausage.
5. Stuff the caps with mixture
6. Add chunks of cheese to top
7. Bake in oven for 20-30 minutes
8. Serve I hope you enjoy!

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Stuffed Mushrooms. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!