My Soup From The Steamed Chicken. 🙂

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, My Soup from the Steamed Chicken. 🙂. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Soup from the Steamed Chicken. 🙂 is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. My Soup from the Steamed Chicken. 🙂 is something that I've loved my whole life.

Many things affect the quality of taste from My Soup from the Steamed Chicken. 🙂, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Soup from the Steamed Chicken. 🙂 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Soup from the Steamed Chicken. 🙂 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook My Soup from the Steamed Chicken. 🙂 using 6 ingredients and 5 steps. Here is how you can achieve it.

This makes a lovely soup. Leave the liquid in the pan you steamed the chicken in. And add to it. So tasty.

Ingredients and spices that need to be Make ready to make My Soup from the Steamed Chicken. 🙂:

1. 1 + 1/2 pint of the steamed chicken water
2. 1 knob herbal butter
3. 1 tbls diced fresh Chillies
4. 1 level tsp Red Pepper
5. 1 chicken stock cube or 2 if you want a strong taste
6. 2 tbls Onions diced

Instructions to make to make My Soup from the Steamed Chicken. 🙂

1. Melt the butter then add the onions fry for 1 minute on medium until they are opaque in colour then add the chillies next the red pepper then add to the soup base
2. 
3. Fry for 1 minute then add to the boiling soup water. Add the leg meat, and thighs off the steamed chicken and add to the soup mix.
4. Next add the chicken stock cube and Salt and black pepper to taste. Stir and simmer for 5 minutes.
5. Add the noodles whatever type you choose and boil for a further 5 minutes. It's now ready to serve.i added some Sweet pepper at the end. Serve hot.

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So that is going to wrap this up with this exceptional food How to Prepare Favorite My Soup from the Steamed Chicken. 🙂. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!