Stuffed Fried Tofu
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Stuffed Fried Tofu. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Stuffed Fried Tofu is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Stuffed Fried Tofu is something that I've loved my whole life.
Many things affect the quality of taste from Stuffed Fried Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Fried Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Stuffed Fried Tofu using 12 ingredients and 9 steps. Here is how you cook it.
Baca Juga
Stuffed Fried Tofu is very useful. Not only for every day’s main dish but for bento menu. It goes well with beer. Cooking time is 30 mins.
Ingredients and spices that need to be Make ready to make Stuffed Fried Tofu:
- 4 sheets fried tofu
- 200 g minced meat (pork or chicken)
- 50 g carrot
- 10 cm green onion
- 10 g Oba (Shiso, Japanese basil, otherwise basil)
- 200 mL Dashi broth : (A)
- 2 tbsp soy sauce : (A)
- 2 tbsp Sake : (A)
- 1 tbsp sugar : (A)
- 8 toothpicks
- Oba (otherwise basil, for topping)
- Roasted sesame seeds for topping
Steps to make to make Stuffed Fried Tofu
- Chop the carrot, the green onion, and the Oba into small pieces.
- Cut the fried tofu into halves.
- Knead the minced meat until it becomes sticky. Then add chopped ingredients to the meat and mix them.
- Open the fried tofu pockets carefully, and stuff fillings into the fried tofu.
- Stick the toothpick or the spaghetti stick into the stuffed fried tofu to close.
- Put condiments (A) in a pan and heat it until it comes to a boil.
- Place the stuffed tofu and simmer it over medium-low heat over 10 minutes.
- Cut the Oba into thin strips.
- When it is cooked, leave the pan for a while. Cut it in half and serve on a plate. Sprinkle the roasted sesame and the Oba.
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So that's going to wrap it up with this special food Easiest Way to Make Award-winning Stuffed Fried Tofu. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!